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Rice pot
Size: 17 * 13.5 * 13.5 cm Weight: 220 g Material: Polypropylene (Bincho charcoal powder entering) Country of Origin: Japan Includes: Main body · Top lid · Inner lid · Egg stand · Measuring cup · Shamoji How to use Insert rice into the cooker. Then, wash rice and leave them in water for 20 minutes. Half of the measuring cup rice can cook one bowl of rice withe the amount of 120 ml water/6 minutes microwave cooking. A cup can cook 2 bowls of rice with the amount of 240 ml water/10 minutes microwave cooking. For porridge, half cup of rice with 240 ml water/10 minutes microwave cooking needed. Please wait for 20 minutes more without opening the lid after cooking. Onsen tamago(half boiled egg)can be cooked separately as well.
Microwavable Charcoal Rice Cooker - B002CN97KC